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Evelyn's of Fort Lauderdale
Mediterranean
Evelyn's occupies a Four Seasons perch where coastal Floridian touches inflect Levantine cooking—French onion labneh arrives with buckwheat lavash, pomegranate-glazed salmon comes balanced against key lime tzatziki. The pistachio mille-feuille, baklava by another method, suggests a kitchen that understands the pleasure of a dessert that justifies itself.
- Forbes Travel Guide
- Forbes Recommended
- Miami New Times
- 2023 · Best New Restaurant (Broward) · Best of Miami New Times
- Michelin Guide
- Selected Restaurant
- Forbes Travel Guide Forbes Recommended
- Miami New Times 2023 · Best New Restaurant (Broward) · Best of Miami New Times
- Michelin Guide Selected Restaurant