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Marotta Ristorante
Italian
A destination tasting-menu restaurant in rural Campania that earned a 50 Top Italy Dish of the Year, and it genuinely deserves the fuss. The chef obsesses over local botanicals, sorting vegetables, herbs, and legumes into almost academic categories on the plate, yet somehow the result is earthy and deeply satisfying rather than lecture-y. Serious diners who made a pilgrimage to get here, nobody checking their phone.