1. Saba

    An expansive Uptown dining room where hummus arrives creamy and smooth beneath charred pita from a wood-burning oven, elevated here with blue crab and lemon butter. Straightforward components—pickles, dips, salads—emerge vibrant and refreshing; falafel cracks open to reveal a tender, bright green center. A decade into his tenure, Chef Alon Shaya maintains his fundamentals with discipline.

    Michelin Guide
    Bib Gourmand
    The New York Times
    The 25 Best Restaurants in New Orleans Right Now
    Find Places on the Way
    Address
    5757 Magazine St, Unit A, New Orleans, LA · New Orleans
    Reserve
    Resy
    Online
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