-
Sobre Masa Tortilleria
Mexican
At Sobre Masa, a husband-and-wife team nixtamalizes heritage corn daily, rolling out tortillas that anchor everything from carnitas to wagyu tongue empanadas with equal grace. The salsas alone—avocado-lime, garlic tuom, chile morita—reveal a kitchen that treats condiment as seriously as main course.
- Michelin Guide
- Bib Gourmand