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A boutique luxury hotel on the Upper East Side that draws the kind of crowd who treats the Met Gala as a regular calendar commitment. The rooms feel like a seriously well-dressed Manhattan apartment, and the lobby smells incredible, which sounds like a small thing until you walk in. Jean-Georges runs the restaurant, Caviar Kaspia is right there, and the Mark Bar is a very good reason to never leave.
- Michelin Guide
- 2 Keys
- Forbes Travel Guide
- Forbes Four Star
- 50 Best
- #43 · The World's 50 Best Hotels