1. Prime Fish

    Sushi

    In a Ballantyne strip mall, Chef Robin Anthony pursues obsessive sourcing—Danish salmon, fish hand-selected from Tokyo's Toyosu market—with the discipline of a collector. The sushi is precise nigiri and sashimi; the smaller Japanese-influenced plates show restraint and invention. Walk-ins only, sake-forward, chef's counter if you're uncertain.

    Michelin Guide
    Selected Restaurant
    Address
    11212 Providence Rd W, Unit B, Charlotte, NC · Charlotte
    Online
    Website
    On the Way What's Around

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