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The Best Bars in Melbourne & around


  1. Andrew McConnell's fine dining room inside the grand Cavendish House on Russell Street turns on an open fire grill and dry-aged Victorian and South Australian beef, which landed Gimlet a spot on the World's Best Steak Restaurants list. The room manages to feel glamorous without feeling stiff, and the wine list reads like someone actually thought about what goes with the food rather than just buying everything.


  2. Tucked into a Melbourne shopping complex in a way that makes passersby do a double-take, Byrdi is a cocktail bar built around seasonality and local ingredients handled with the kind of precision that blurs the line between bar and kitchen lab. The team behind Singapore's Operation Dagger runs the show, and the drinks follow an almost culinary logic. It landed on the World's 50 Best Bars list, which tells you the curious head-twist is worth acting on.



  3. Rank 5. Apollo Inn

    Cocktail Bar

    The awards


  4. Rank 5. One or Two

    Japanese Cocktail Bar

    Twenty-four seats tucked inside a heritage building in Chinatown, One or Two is a late-night cocktail bar that borrows its soul from the Japanese concept of wabi-sabi: warm wood, minimal fuss, the feeling that nothing is permanent and you should probably order another drink. The bartender behind it modeled the whole thing on a Tokyo midnight-diner TV series, and the vibe tracks, intimate and a little cinematic.

    The awards


  5. A back bar stocked with around 350 bottles, ten new ones arriving each week, tells you everything about what The Elysian Whisky Bar is trying to do. This Fitzroy whisky bar leans hard into rare and unusual bottlings, with flights for the curious and a proper cocktail list for anyone dragged along by an enthusiast. A bar food menu rounds things out, so no one has to drink on an empty stomach while debating single malts.

    The awards


  6. Rank 8. The Everleigh

    Cocktail Bar

    There's no menu at The Everleigh, just a bartender who asks what you're drinking and means it. This upstairs cocktail bar on Gertrude Street runs on hand-cracked ice, fresh juice, and the kind of unhurried service that makes you feel like someone's actually paying attention. The team came up through Milk & Honey in New York, and the influence shows, with the rigidity quietly left behind on another continent.


  7. Rank 9. 1806

    Cocktail Bar

    Scarlet velvet curtains frame the main bar like a stage set, which is either a bold choice or a perfectly accurate one, given the theatrics of serious cocktail-making. This is a cocktail bar spread over three floors, with the ground level doing most of the heavy lifting. The name nods to the year the word cocktail was first defined in print, so the whole room is a love letter to the form. Vintage shakers, period details, but no stuffiness.


  8. Rank 9. Seamstress

    Cocktail Bar



  9. Rank 12. Madame Brussels

    Cocktail Bar

    A cocktail bar on level three of a Bourke Street building, reached by a creaky elevator that fits seven at a push and opens onto a room dressed in full garden-party drag: wicker, pastel, and waitstaff in tennis whites. The drinks lean fruity and come in jugs, which is either charming or a warning depending on your afternoon. Melbourne's day-drinking set has been making the ascent for a long time.


  10. Rank 12. Sweatshop

    Cocktail Bar


  11. The awards


  12. The awards


Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.