The Top 4 Tasting Menus Near Dos Santos
-
Rank 1. Beckon
Contemporary
Chef Duncan Holmes's counter in a minimalist RiNo space delivers seasonal cooking of striking restraint, with vegetables and desserts that justify the focus. Seared duck with black truffle and a chocolate dessert anchored by salsify ice cream show how discipline and precision can feel generous.
- Michelin Guide 1 Star
- James Beard Awards 2024 · Semifinalist · Outsdanding Restaurant
- Eater The 38 Best Restaurants in Denver
-
- Westword 2025 · Best New Omakase · Best of Denver
- Westword 2026 · Best Underground Sushi Restaurant · Best of Denver
- Westword 2025 · The Top 50 Restaurants in Denver Right Now
-
Rank 3. Kizaki
Japanese
Chef Toshi Kizaki, a Denver sushi pioneer now in his seventies, commands a intimate counter where edomae tradition meets restless innovation. The omakase unfolds through his own hands—marbled tofu, precisely formed nigiri, seared black-throat perch—each course a statement of ingredient and craft refined across four decades.
- Michelin Guide 1 Star
- James Beard Awards 2026 · Semifinalist · Best New Restaurant
- Esquire 2025 · The Best New Restaurants in America
-
Rank 4. Margot
Contemporary
An eight-seat counter where Chef Justin Fulton stages a seasonal tasting menu that braids local Colorado ingredients with global technique—think caviar-crowned gnocchi alongside dry-aged duck with cherries and truffle. Warm service and a basket of olive oil brioche baked fresh for each guest set the tone for cooking that feels both refined and unpretentious.
- Michelin Guide 1 Star
- Westword 2026 · Best New Tasting Menu Restaurant · Best of Denver
- Westword 2025 · The Top 50 Restaurants in Denver Right Now