The Top 100 Places to Eat in Tokyo
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Rank 1. Sazenka
Chinese
Sazenka is a 12-seat tasting menu restaurant inside a former diplomat's residence in Minami-Azabu, which tells you everything about the vibe before you've even sat down. The chef weaves Japanese sensibility through classical Chinese cuisine, and the tea pairing is genuinely the move here, not just an afterthought. The crowd is quiet, unhurried, and dressed like they made a reservation months ago, because they did.
- Michelin Guide 3 Stars
- 50 Best 2025 · #71 · The World’s 50 Best Restaurants
- 50 Best 2026 · #21 · Asia's 50 Best Restaurants
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Rank 1. Narisawa
Innovative
Narisawa is the kind of fine-dining room that makes a World's 50 Best ranking feel like an understatement. The chef's concept, satoyama cuisine, pulls from ancient Japanese farming and foraging traditions, then filters it through French and Chinese technique into something that feels wholly new. Guests are mostly couples and quiet power-players who know better than to check their phones. Omakase only, dress sharp, and clear your evening.
- 50 Best 2025 · #21 · The World’s 50 Best Restaurants
- Michelin Guide 2 Stars
- 50 Best 2026 · #37 · Asia's 50 Best Restaurants
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Rank 3. Den
Japanese
- Michelin Guide 2 Stars
- 50 Best 2025 · #53 · The World’s 50 Best Restaurants
- 50 Best 2026 · #51 · Asia's 50 Best Restaurants
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Rank 3. Myojaku
Japanese
A nine-seat counter tucked into a basement in Nishiazabu, where a 14-course French-Japanese omakase quietly earned a spot on Asia's 50 Best. The kitchen's obsession here is water, specifically a submarine spring variety that does the heavy lifting instead of the usual broths. The result feels genuinely restrained in the best way, and the room is so calm you'll actually taste things.
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Rank 3. SÉZANNE
French, Contemporary
Fine dining at its most quietly theatrical, Sézanne sits on the seventh floor of the Four Seasons Marunouchi, where the team serves a long tasting menu that blends French technique with serious Asian ingredients. The glass-walled kitchen keeps things watchable, and Tokyo's skyline handles the ambiance at night so nobody has to try too hard. Dress up, order champagne, and bring someone worth impressing.
- 50 Best 2025 · #7 · The World’s 50 Best Restaurants
- 50 Best 2026 · #16 · Asia's 50 Best Restaurants
- Michelin Guide Selected Restaurant
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Rank 3. Florilège
French
Chef Hiroyasu Kawate's tasting menu counter sits inside the ultra-modern Azabudai Hills complex and holds a spot on both Asia's and the World's 50 Best lists, which gives you a sense of the stakes. The open kitchen wraps around three sides of the room, so you're basically front-row for the whole show. The cooking is French at heart but genuinely Japanese in character, and leaning increasingly plant-forward in ways that actually surprise you.
- Michelin Guide 2 Stars
- 50 Best 2025 · #36 · The World’s 50 Best Restaurants
- 50 Best 2026 · #31 · Asia's 50 Best Restaurants
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Rank 7. Kagurazaka Ishikawa
Japanese
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Rank 8. MAZ
Innovative
Virgilio Martinez, the chef behind Lima's legendary Central, runs this fine dining project in Tokyo where Peruvian and Japanese cuisines genuinely make sense together. The tasting menu takes you through Peru's ecosystems by altitude, which sounds pretentious but lands beautifully. It earned a spot on Asia's 50 Best Restaurants, so the room is full of people who planned this dinner months ago and are absolutely fine with that.
- Michelin Guide 2 Stars
- 50 Best 2026 · #28 · Asia's 50 Best Restaurants
- The Infatuation Where To Eat When You’re Visiting Tokyo
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Rank 9. Quintessence
French, Contemporary
-
Rank 9. Kanda
Japanese
-
Rank 9. L’Osier
French, French Contemporary
-
Rank 9. Joël Robuchon
French, Contemporary
-
Rank 9. Azabu Kadowaki
Japanese
-
Rank 9. L’Effervescence
French, Contemporary
-
Rank 9. Crony
French, Contemporary
A cozy, two-story omakase spot in Higashiazabu where the cooking is quietly serious without being the least bit stuffy. The chef spent years in Paris, Copenhagen, and San Francisco, and you can taste all of it, applied to Japanese ingredients with real restraint. Everything on the plate earns its place, waste is genuinely minimized, and the kitchen is fully open, so you watch the whole thing unfold. It's on Asia's 50 Best list, and it deserves to be.
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Rank 9. Harutaka
Sushi
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Rank 17. Four Seasons Tokyo at Otemachi
French, Contemporary
A luxury hotel in Otemachi, Tokyo's most buttoned-up business district, where the Four Seasons somehow makes you feel calm instead of corporate. The rooms lean into minimalist Japanese design with natural textures and serious light, and the four restaurants and bars are genuinely worth your time even if you're not staying here. The crowd is exactly what you'd expect: people who expensed the flight.
- Forbes Travel Guide Forbes Four Star
- Michelin Guide 1 Star
- 50 Best 2025 · Most Admired Hotel Group Award
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Calling this a hotel feels like calling Disneyland a park. The New Otani is a full Tokyo neighborhood unto itself, with hundreds of rooms, a gorgeous Japanese garden you can actually wander through, and more than 35 restaurants on site. Between the spa, the tea ceremony, the kimono portraits, and yes, the onsite dentist, you could genuinely never leave. Old-school Tokyo luxury, still delivering.
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Rank 18. Héritage by Kei Kobayashi
French, French Contemporary
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Rank 18. Akasaka Kikunoi
Japanese
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Rank 21. Ginza Kojyu
Japanese
-
Rank 21. Kioichō Fukudaya
Japanese
-
Rank 21. Kohaku
Japanese
-
Rank 21. ASAHINA Gastronome
French
-
Rank 21. Tempura Motoyoshi
Tempura
-
Rank 21. Kutan
Japanese
-
-
Rank 21. Tempura Kondo
Tempura
-
Rank 21. Prisma
Italian
-
Rank 21. HOMMAGE
French, Contemporary
-
Rank 21. Hakuun
Japanese
-
Rank 21. Ginza Fukuju
Japanese
-
Rank 21. Jingumae Higuchi
Japanese
-
Rank 21. Sushi Kanesaka
Sushi
-
Rank 21. Seizan
Japanese
-
Rank 21. Ensui
Japanese
-
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Rank 21. Ginza Shinohara
Japanese
-
Rank 40. Yotsuya Minemura
Japanese
-
Rank 40. Yama
Creative
-
Rank 40. La Gloire
French
-
Rank 40. Yakumo Uezu
Japanese
-
Rank 40. LA TABLE de Joël Robuchon
French, Contemporary
-
Rank 40. Le Sputnik
French
-
Rank 40. Alchimiste
French, Contemporary
-
Rank 40. Ginza Kousui
Japanese
-
Rank 40. Akasaka Shimabukuro
Japanese
-
-
Rank 40. Mutsukari
Japanese
-
Rank 40. hortensia
French, French Contemporary
-
Rank 40. Nabeno-ism
French
-
Rank 40. au deco
French
-
Rank 40. Ippei Hanten
Chinese
-
Rank 40. NéMo
French
-
Rank 40. Nogizaka Shin
Japanese
-
Rank 40. amarantos
French, Contemporary
-
Rank 40. Oku
Sushi
-
Rank 40. Yakitori Takahashi
Yakitori
-
Rank 40. BOTTEGA
Italian
-
Rank 40. KHAO
Thai
-
Rank 40. Azabujūban Fukuda
Japanese
-
Rank 40. Ren Mishina
Japanese
-
Rank 40. CYCLE
French, Contemporary
-
Rank 40. BEIGE Alain Ducasse
French
-
Rank 40. mærge
French
-
Rank 40. Sassa
Japanese
-
Rank 40. JO
Beef
-
Rank 40. Seiju
Tempura
-
Rank 40. Seisoka
Japanese
-
Rank 40. EWIG
Austrian
-
Rank 40. Series
Chinese
-
Rank 40. FARO
Italian
-
Rank 40. Sharikimon Onozawa
Japanese
-
Rank 40. Shigeyuki
Japanese
-
Rank 40. Shinbashi Sasada
Japanese
-
Rank 40. ShinoiS
Chinese
-
Rank 40. Mētis Roppongi
French
-
Rank 40. Miyasaka
Japanese
-
Rank 40. Shokuzen Abe
Japanese
-
Rank 40. Sincère
French
-
Rank 40. Ginza Kitagawa
Japanese
-
Rank 40. Sorahana
Japanese
-
Rank 40. Nodaiwa Azabu Iikura Honten
Unagi / Freshwater Eel
-
Rank 40. Sumibi Kappō Shirosaka
Japanese
-
Rank 40. Sushi Hashimoto
Sushi
-
Rank 40. Sushi Ichijo
Sushi
-
Rank 40. Gucci Osteria da Massimo Bottura
Italian, Contemporary
-
Rank 40. Sushi Keita
Sushi
-
Rank 40. hakunei
Contemporary
-
Rank 40. Sushi Kojima
Sushi
-
Rank 40. Sushi Masashi
Sushi
-
Rank 40. Sushi Matsūra
Sushi
-
Rank 40. Sushi Miura
Sushi
-
Rank 40. Sushi Ōya
Sushi
-
Rank 40. Sushi Ryūjirō
Sushi
-
Rank 40. Sushi Tanaka
Sushi
-
Rank 40. Tenoshima
Japanese
-
Rank 40. Sushi Yuki
Sushi
-
-
Rank 40. Hirō Ishizaka
Sushi
-
Rank 40. Hyakuyaku by Tokuyamazushi
Japanese
-
Rank 40. Primo Passo
Italian
-
Rank 40. CRAFTALE
French
-
-
Rank 40. Daigo
Shojin
-
Rank 40. Tanimoto
Japanese
-
Rank 40. Tempura Ginya
Tempura
-
Rank 40. Tempura Maehira
Tempura
-
Rank 40. Tempura Miyashiro
Tempura
-
Rank 40. Tempura Yaguchi
Tempura
-
Rank 40. Ten Yokota
Tempura
-
Rank 40. TEN-MASA
Japanese, Tempura
-
Rank 40. itsuka
Chinese
-
-
Rank 40. Towa
Japanese
-
Rank 40. Jizozushi
Sushi
-
Rank 40. TROIS VISAGES
French, Contemporary
-
-
Rank 40. Ubuka
Crab Specialities
-
Rank 40. Jushu
Japanese
-
-
Rank 40. Waketokuyama
Japanese
-
Rank 40. Kappo Muroi
Japanese
-
Rank 40. Koshikiryori Koki
Chinese
-
Rank 40. Higashiyama Muku
Japanese
-
-
Rank 40. Zurriola
Spanish, Contemporary
-
Rank 40. L'AFFINAGE
French
-
Rank 40. L'ARGENT
French
-
Rank 40. L'ATELIER de Joël Robuchon
French, Contemporary
-
Rank 40. PRUNIER
French
-
Rank 40. l'élan
French
-
Rank 40. L'ÉTERRE
French, Contemporary
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Rank 135. Est
French
French fine dining inside the Four Seasons Otemachi, where the chef builds tasting menus almost entirely from Japanese ingredients, which sounds like a concept but actually just tastes like great cooking. The room pulls the kind of crowd that knows the difference between koshu and chardonnay, and the sommelier is happy to explain it. The pastry work at the end earns its own round of applause.
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Rank 136. Udatsu Sushi
Sushi
- Michelin Guide Selected Restaurant
- The Infatuation Where To Eat When You’re Visiting Tokyo
- Eater The 38 Best Restaurants in Tokyo
-
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Rank 139. Katsuo Shokudo
Japanese
-
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Rank 142. JULIA
Contemporary
Tucked into a converted house in Aoyama, JULIA is the kind of intimate fine dining spot where you actually feel like a guest rather than a table number. The chef is one of a rare few women in Japan recognized by both Michelin and Gault & Millau, and the vegetable-forward menu earns every bit of that credibility. The crowd is quietly stylish and clearly knows wine, probably because the sommelier running the room is also the chef's husband.
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Rank 142. Tamawarai
Soba
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Rank 142. Yamazato Tokyo
Kappo Japanese
-
-
Rank 146. Ginza Katsukami 2
Tonkatsu
-
-
Rank 146. ARROCERÍA La Panza
Spanish
-
Rank 146. Washokuya Taichi
Izakaya
-
Rank 146. T'astous
French
-
-
Rank 146. Watabe
Unagi / Freshwater Eel
-
-
Rank 146. falò
Italian
-
Rank 146. wokotote
Japanese
-
Rank 146. LA BETTOLA da Ochiai
Italian
-
Rank 146. Katchar Batchar
Indian
-
Rank 146. Shiosoba Jiku
Ramen
-
Rank 146. Mejiro Zorome
Unagi / Freshwater Eel
-
Rank 146. Katsuyoshi
Tonkatsu
-
Rank 146. Gigio
Italian
-
Rank 146. Ma Poule
French
-
-
-
Rank 146. Le Cabaret
French
-
Rank 146. Ponta Honke
Yoshoku
-
Rank 146. Osteria da K. [káppa]
Italian
-
Rank 146. IL BALLOND'ORO
Italian
-
Rank 146. RAMEN MATSUI
Ramen
-
-
Rank 146. Cristiano's
Portuguese
-
Rank 146. REI
Chinese
-
Rank 146. Ma Cuisine
French
-
Rank 146. Los Reyes Magos
Spanish
-
Rank 146. IRUCA TOKYO
Ramen
-
-
Rank 146. Rozzo Sicilia
Italian
-
-
Rank 146. Santosham
Indian
-
Rank 146. LAUBURU
French
-
-
Rank 146. Kinoshita
French
-
Rank 146. LANBRoA
Spanish
-
Rank 146. Yakitori Abe
Yakitori
-
Rank 146. Tensuke
Tempura
-
-
Rank 146. BRAMASOLE
Italian
-
Rank 146. Yaesu Unagi Hashimoto
Unagi / Freshwater Eel
-
Rank 146. Seki Hanare
Japanese
-
Rank 146. Sennomago
Chinese
-
Rank 146. Teuchi Asama
Ramen
-
-
Rank 146. Yakumo
Ramen
-
Rank 146. There is Ramen
Ramen
-
Rank 146. Ittoan
Soba
-
-
Rank 146. Matsunozushi
Sushi
-
-
-
Rank 146. Shinrakuki
Chinese
-
Rank 146. Meishan
Chinese
-
Rank 146. Torishige
Pork
-
Rank 146. Loiseau de France
French, Traditional Cuisine
-
Rank 146. Mochi Buta Tonkatsu Taiyo
Tonkatsu
-
Rank 146. Negima
Japanese
-
Rank 146. Shokudo Wata
Izakaya, Japanese
-
Rank 146. Lien
French
-
Rank 146. Shu-tei Tanaka
Yakitori
-
Rank 146. Noura
French
-
-
Rank 146. Tonpachitei
Tonkatsu
-
Rank 146. Tonkatsu Enraku
Tonkatsu
-
Rank 146. Bistrot Vivienne
French
-
Rank 146. Soba Osame
Soba
-
-
Rank 146. Tonkatsu Hinata
Tonkatsu
-
-
Rank 146. BISTRO GLOUTON
French
-
Rank 146. Sugita
Tonkatsu
-
Rank 146. Biryani Osawa
Indian
-
Rank 146. Tonkatsu Nanaido
Tonkatsu
-
Rank 146. Les six
French
-
Rank 146. grill GRAND
Yoshoku
-
Rank 146. Kuhara
Japanese
-
Rank 146. Trattoria Buca'Massimo
Italian
-
-
-
Rank 146. Yamato
Izakaya
-
Rank 146. jeeten
Chinese
-
Rank 146. L'Amitié
French
-
Rank 146. Arrocería Sal y Amor
Spanish
-
Rank 146. Yōshoku Edoya
Yoshoku
-
Rank 146. Hashimoto
Unagi / Freshwater Eel
-
Rank 146. Kyōrakutei
Soba
-
Rank 146. Hatsuogawa
Unagi / Freshwater Eel
-
Rank 146. Hibino Chūka Shokudō
Chinese
-
Rank 146. Le Nougat
French
-
Rank 146. L'AS
French, Contemporary
-
Rank 146. Sushi Yoshino
Sushi
-
-
Rank 146. Le Monde Gourmand
French
-
Rank 243. Une Pincée
French
-
Rank 243. Aoyama Ototo
Japanese
-
Rank 243. APICIUS
French
-
Rank 243. ARMANI / RISTORANTE
Italian, Contemporary
-
Rank 243. bistro simba
French
-
Rank 243. Bouquet de France
French
-
Rank 243. canade
Italian
-
Rank 243. bonélan
French
-
Rank 243. Chugokusai Kan
Chinese
-
Rank 243. Courage
French
-
Rank 243. DEN KUSHI FLORI
Contemporary
-
Rank 243. DepTH brianza
Italian, Contemporary
-
Rank 243. MASIA
Spanish
-
Rank 243. Äta
French
-
Rank 243. GINZA HABSBURG VEILCHEN
Austrian
-
Rank 243. Ginza L’écrin
French
-
Rank 243. Ginza Yondaime TAKAHASHIYA
Unagi / Freshwater Eel
-
Rank 243. Hei Fung Terrace
Chinese
-
Rank 243. Hikarimono
Sushi
-
Rank 243. Jfree
French
-
Rank 243. Jimbocho Gokita
Yakitori, French
-
Rank 243. Kiyosumi Takahara
Japanese
-
Rank 243. Koshita
Japanese
-
Rank 243. Kushiage Ryori Kawata
Kushiage
-
Rank 243. L'ALCHIMIA ASTRATTA
Italian
-
Rank 243. Le Coq
French
-
Rank 243. Le temps moelleux
French
-
Rank 243. Madame Toki
French
-
Rank 243. malca
Italian
-
Rank 243. NÉN TOKYO
Vietnamese, Vietnamese Contemporary
-
-
Rank 243. Noyashichi
Chinese
-
Rank 243. Ponte del Piatto
Italian
-
Rank 243. Principio
Italian
-
Rank 243. Ristorante HONDA
Italian
-
Rank 243. Signature
French
-
Rank 243. Sudachi
Japanese
-
Rank 243. Sushi Kanesho
Sushi
-
Rank 243. Sushi Rinda
Sushi
-
-
Rank 243. jiü
French
-
Rank 243. Kyoryori Aun
Japanese
-
-
Rank 243. Tempura Aratamikawa
Tempura
-
Rank 243. à table
French
-
Rank 243. ABBESSES
French
-
Rank 243. Akanezaka Onuma
Japanese
-
Rank 243. Akasaka Kappo Washi
Japanese
-
Rank 243. Akebonobashi Kazu
Japanese
-
Rank 243. ALTER EGO
Italian
-
Rank 243. Alternative
French
-
Rank 243. AMOUR
French
-
Rank 243. Ăn Đi
Vietnamese
-
Rank 243. Asagaya BIRD LAND
Yakitori
-
Rank 243. Asakusa Nagami
Japanese
-
Rank 243. BAMBAKUN
Creative
-
Rank 243. BIRD LAND
Yakitori
-
Rank 243. Bistro YEBISU
French
-
Rank 243. BON CHEMIN
French
-
Rank 243. çayca
Creative
-
Rank 243. Chez Inno
French
-
Rank 243. Chiso Koryu
Japanese
-
Rank 243. Chugoku Hanten Fureika
Chinese
-
Rank 243. Chugokusai KAKYU-BOU
Chinese
-
Rank 243. CIRPAS
French, Contemporary
-
Rank 243. COMME À LA MAISON
French
-
Rank 243. DAN
French
-
Rank 243. eman
Spanish
-
Rank 243. ESPRIT C. KEI GINZA
French, Contemporary
-
Rank 243. ess.
Italian
-
Rank 243. Filemone
Italian
-
Rank 243. Fiocchi
Italian
-
Rank 243. Firmamento
Italian
-
Rank 243. Fugu Club miyawaki Bettei
Fugu / Pufferfish
-
Rank 243. Fujisushi
Sushi
-
-
Rank 243. gentil H
French
-
Rank 243. Ginza Adachi Naoto
Japanese
-
-
Rank 243. girotondo
Italian
-
Rank 243. HASUO
Korean
-
Rank 243. Hibinoryori Viola
Japanese
-
Rank 243. Tasogare
French
-
Rank 243. HYÈNE
Contemporary
-
Rank 243. IBAIA
French
-
Rank 243. VANKA
Contemporary
-
Rank 243. Ichiu
Japanese
-
Rank 243. IL GiOTTO
Italian
-
Rank 243. Ishibashi
Sukiyaki
-
Rank 243. Ishibashi
Unagi / Freshwater Eel
-
Rank 243. Ji-Cube
Chinese
-
Rank 243. JINBO MINAMI AOYAMA
Italian
-
Rank 243. Jiyakiunagi Todoroki Hirasawa
Unagi / Freshwater Eel
-
Rank 243. joujouka
French
-
Rank 243. Kabukizaura Masashi
Japanese
-
Rank 243. Kan Coffee Fujifuji
Izakaya
-
Rank 243. Kanshin
Japanese
-
Rank 243. KANTA
Contemporary
-
Rank 243. Kappo Ryu
Japanese
-
Rank 243. KEI Collection PARIS
French, Contemporary
-
Rank 243. Keichitsu
French, French Contemporary
-
Rank 243. Kokyu
Contemporary
-
-
Rank 243. Kukuku
Creative, Japanese
-
Rank 243. Kyuu
Chinese
-
Rank 243. L’allium
French
-
Rank 243. L'eau
French
-
-
Rank 243. LA BOTTEGAIA
Italian
-
Rank 243. La Brianza
Italian
-
Rank 243. La façon Koga
French
-
Rank 243. La Lune
French
-
-
Rank 243. Le Bourguignon
French
-
Rank 243. Le Bouton
French
-
Rank 243. Les deux
French
-
Rank 243. lotus osteria
Italian
-
-
Rank 243. Lustre
French
-
Rank 243. Lyla
French
-
Rank 243. Maeshiba Ryoriten
French
-
Rank 243. Melograno
Italian
-
Rank 243. Misola
Italian, Contemporary
-
Rank 243. Mitsui
Sushi
-
Rank 243. Miyawaki
Japanese
-
-
Rank 243. Noeud.TOKYO
French, Contemporary
-
Rank 243. NANAHIRO
Contemporary
-
Rank 243. Ne Quittez Pas
French
-
Rank 243. Nebuka
Contemporary
-
Rank 243. Nishiazabu Noguchi
Japanese
-
Rank 243. No Code
Mexican, French
-
Rank 243. Yui Nogizaka
Chinese
-
-
Rank 243. O2
Chinese
-
Rank 243. Orchestra
Italian
-
Rank 243. Oryori Horiuchi
Japanese
-
Rank 243. Oryori Ichiho
Japanese
-
Rank 243. Oryōri Katsushi
Japanese
-
Rank 243. Otora
Japanese
-
Rank 243. Patous
French
-
Rank 243. PER TE
Pizza
-
Rank 243. Piatto Mitsu
Italian
-
Rank 243. Plaiga TOKYO
French
-
Rank 243. Raisan
Japanese
-
Rank 243. Regalo
Italian
-
Rank 243. Requinquer
French
-
Rank 243. RISTORANTE Al Porto
Italian
-
Rank 243. Roku
French
-
Rank 243. Sakaki
French
-
Rank 243. YAUMAY
Chinese, Dim Sum
-
Rank 243. Sanwa
Italian
-
Rank 243. scaglia
Italian
-
Rank 243. SENSE
Chinese
-
Rank 243. seto
Innovative
-
Rank 243. Shin Harada
Italian
-
Rank 243. Shintomichō Yuasa
Chinese
-
Rank 243. Shiomachi
Izakaya
-
Rank 243. Shirokane Shin
Japanese
-
Rank 243. Shizuru
Japanese
-
Rank 243. Shokudo Uyuki
Japanese
-
Rank 243. Shunka Nakamura
Chinese
-
Rank 243. Siamo noi
Italian
-
Rank 243. Sillage
French
-
Rank 243. Simplicité
French
-
Rank 243. sio AOYAMA
Contemporary
-
-
Rank 243. SŌWADŌ
Izakaya
-
Rank 243. Sukiyaki Asai
Sukiyaki
-
Rank 243. Sushi Ichigo
Sushi
-
Rank 243. Sushi Ikki
Sushi
-
-
Rank 243. Sushi Marufuku
Sushi
-
-
Rank 243. Sushi Miyuki
Sushi
-
Rank 243. Sushi Satoru
Sushi
-
Rank 243. Sushi Sugisawa
Sushi
-
Rank 243. Sushi Taichi
Sushi
-
Rank 243. Sushi Teru
Sushi
-
-
-
Rank 243. Sushiya Hajime
Sushi
-
Rank 243. Sushiya Shota
Sushi
-
Rank 243. TACUBO Shirokanedai
Italian
-
Rank 243. Takahashi
Japanese
-
Rank 243. Takumi
French
-
Rank 243. Takumi Makoto
Sushi
-
Rank 243. Tanakada Nishiazabuten
Izakaya
-
Rank 243. Tempura Kitagawa
Tempura
-
Rank 243. Tempura Nakagawa
Tempura
-
Rank 243. Tempura Otsuka
Tempura
-
Rank 243. Tempura Shimomura
Tempura
-
Rank 243. Tempura Taku
Tempura
-
Rank 243. Tentenkyokyo Umean
Tempura, Soba
-
-
Rank 243. THE UPPER
French
-
Rank 243. TINC GANA
Spanish, Contemporary
-
Rank 243. Tokihami
Izakaya
-
Rank 243. Tokyo Chinese Ichirin
Chinese
-
Rank 243. Tomidokoro
Sushi
-
Rank 243. Tomita
Japanese
-
Rank 243. Toriyaki Ohana
Chicken Specialities
-
-
Rank 243. TREMOLARE
Italian
-
Rank 243. Tsunokamizaka Koshiba
Japanese
-
Rank 243. TSURUTOKAME
Japanese
-
Rank 243. Uisane
Japanese
-
Rank 243. Unagi Tokito
Unagi / Freshwater Eel
-
Rank 243. UNE IMMERSION
French
-
Rank 243. VERT
Creative
-
Rank 243. Wakiya
Chinese
-
Rank 243. Washoku Ebihara
Japanese
-
-
Rank 243. Yakitori Hinata
Yakitori
-
Rank 243. Yakitori Honda
Yakitori
-
Rank 243. YAKITORI Moe es
Yakitori
-
Rank 243. Yakitori Nishiki
Yakitori
-
Rank 243. Yakitori Omino
Yakitori
-
Rank 243. Yd’or
French
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Rank 462. Aidaya
Noodles
- The Infatuation Where To Eat When You’re Visiting Tokyo
- The Infatuation The 11 Best Ramen Shops In Tokyo
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Rank 463. EUREKA!
Sake Japanese Cocktail Bar
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Rank 463. Sougo
Japanese Vegetarian
Sougo is a rare find: a proper shojin ryori restaurant, rooted in centuries-old Buddhist vegetarian cooking, landed squarely in the middle of Roppongi for the international crowd who wouldn't otherwise stumble onto it. The chef turns wheat gluten and soy milk skin into something genuinely compelling, no meat required. The room skews curious and cosmopolitan, and if you want to go deeper, there's a cooking school tucked right inside.
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A sprawling mixed-use complex in the heart of the city with over a hundred food spots under one roof, Azabudai Hills is where you go when the group can't agree. Two-Michelin-starred Florilège is here, and so is a second location of the famously impossible-to-book Sushi Saito. Elsewhere you've got wagyu burgers, fruit parfaits, soba, tonkatsu, and the TeamLab Borderless museum for when someone needs a reason to leave the table.
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Rank 463. Yamariki
Japanese
Yamariki is an old-school Tokyo institution in the quiet, old-Tokyo neighborhood of Morishita, and the reason to go is the nikomi, an offal stew slow-simmered in Hatcho miso that locals will tell you is among the finest in the city. The crowd tends to be regulars who know exactly what they're ordering before they sit down. There's sake and shochu, but the short wine list is a genuine surprise that actually works with the food.
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Rank 463. Pelican Café
Bakery
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Rank 463. Coffee L'ambre
Coffee
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Rank 463. PST Higashi Azabu
Neapolitan Pizza
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Rank 463. Toraya
Japanese Dessert
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Rank 463. Tenko
Tempura Japanese
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Rank 463. Kushiwakamaru
Yakitori Japanese
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Rank 463. Bistro Hisagi
Japanese
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Rank 463. 谷是谷 tani koré tani
Japanese
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Rank 463. Kagari Ramen
Noodles
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Rank 463. Sumibi Yakiniku Nakahara
Japanese
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Rank 463. Taimeiken
Japanese
Taimeiken is an old-school yoshoku spot in the historic Nihonbashi district, and it has a genuinely cool claim to fame: the omurice here was developed for the classic Japanese film Tampopo, and you can still order that exact version. Yoshoku is Western food filtered through a Japanese sensibility, which in practice means comforting, generous, and deeply unpretentious. Walk-ins pile into the lively ground floor, while the more reserved crowd books upstairs.
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Rank 463. Tofu Shokudou
Japanese
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Rank 463. Chatei Hatou
Coffee
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Rank 463. Torigin Honten
Japanese
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Rank 463. Kirimugiya Jinroku
Japanese
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Rank 463. Chibachan Shibuya Store
Japanese
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Rank 463. Butagumi
Japanese
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Rank 463. Maruyama
Japanese
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Rank 463. Tsujihan
Japanese
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Rank 463. Sunday Bake Shop
Bakery/Cafe
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Rank 463. Tsukishima Monja Moheji Flagship
Monjayaki Japanese
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Forty-one floors above Shinjuku, the Park Hyatt's lounge puts on an afternoon tea that earns the view. The spread moves through savory bites and seasonal pastries before a trolley of madeleines and canelés rolls up tableside, which is the kind of move that makes everyone in the room feel like they're in a film. The crowd is dressed accordingly, either celebrating something or pretending they do this every week.
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Rank 463. Ekiben-ya Matsuri
Japanese
If you're catching a shinkansen, this little shop inside Tokyo Station is where you grab your bento before boarding. They stock around 170 regional varieties from all over Japan, so choosing one is its own small adventure. Rice loaded with wagyu, sashimi, or grilled chicken, and some boxes even come with a pull-string heating device, which is exactly as fun as it sounds. Fellow passengers will absolutely be judging your selection.
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Rank 463. Tsukishima Monja Street
Japanese
A whole street of monjayaki spots in the Tsukishima neighborhood, each one basically identical, and that's exactly the point. Monja is Tokyo's messier, more chaotic answer to okonomiyaki: you pick your fillings, cook the batter yourself on a built-in iron griddle, and work a tiny spatula until it crisps at the edges. The staff will rescue you if you're lost. Cold beer, warm iron, no pretense. Just locals and curious visitors making a happy mess.
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Rank 463. Sushi Yuu
Edomae Sushi
Serious Edomae sushi in Nishiazabu, tucked into a quiet residential street away from the Roppongi chaos. What sets it apart is that the chef actually speaks to you, in English, Russian, or Italian, which means the meal feels like a conversation rather than a performance. The crowd is the kind of visitor who did real research, not just whoever got a last-minute table. Traditional nigiri, done with care, no theater required.
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Rank 463. pizza marumo
Tokyo-style Pizza
A pizza spot in Ebisu where the chef walked out of a traditional Japanese kitchen and decided to invent his own category. Tokyo-style means the crust lands somewhere between a charred Neapolitan base and chewy mochi, which sounds like a gimmick until you actually eat it. The toppings lean into serious Japanese pantry ingredients, and the room draws the kind of creative Shibuya crowd that appreciates a good idea executed well.
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Rank 463. Kosoan
Dessert
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Rank 463. Shabusen
Japanese
Ginza's got all the fuss you could want, and then there's Shabusen, a no-nonsense hot pot counter where you cook thin slices of wagyu yourself over your own little pot. It's sukiyaki or shabu-shabu, dipped in sesame or ponzu, and the whole setup is quietly wonderful, the kind of place regulars treat like a neighborhood secret even though it's eight floors up in a department store.
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A coffee bar that treats a single bean the way a sommelier treats a flight of wine. The staff in white lab coats and bowties could feel pretentious, but they're genuinely warm. The move is a tasting flight: pour over, espresso, latte, and a mocktail, all from the same origin. Evenings bring spiked coffee cocktails, which is a good reason to linger in the airy warehouse space longer than you planned.
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Rank 505. Ramen Jiro Mita Honten
Noodles
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Rank 505. Ten to Sen.
Vegan Noodles
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Rank 505. Menya Ittou
Noodles
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Rank 505. Mensouan Sunada
Noodles
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Rank 505. Nara Seimen
Noodles
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