Monday, August 31, 2026

The Best Beer Bars Near Mayur, by the Record

  1. Tin beer signs and chalk boards cover the varnished plywood walls, and the bare wooden floor suggests nobody ever worried much about the mess. This is a traditional Belgian beer bar in Amsterdam, with a list of well over a hundred bottles and a handful of draught taps weighted heavily toward Belgian and Dutch brews. Late on weekends, the name, which means "crazy," stops being ironic and starts being a warning.


  2. A brown café so undesigned it loops back around to charming, De Pilsner sits on a narrow Begijnensteeg alley and operates on a simple principle: beer on draught, beer in bottles, or genever, and ideally all three in sequence. Regulars call it De Engelse Reet, which translates politely as The English Backside, a nickname the place wears with no apparent shame. There's no DJ, no aesthetic, no concept. Just the low hum of people actually talking to each other.


  3. A firehose is bolted across the doorway for reasons nobody seems compelled to explain, which sets the tone nicely for this low-lit, no-fuss Belgian beer bar on Overtoom. Bare floorboards, utilitarian furniture, and red-shaded candles flickering on every table. The range of specialist Belgian and foreign drafts and bottles is the whole point, and regulars tend to treat the menu less like a list and more like a project.


  4. The building used to be a jenever distillery's tasting house, and the shift from spirits to beer hasn't made it any less serious about drinking. This old-school Amsterdam beer bar carries over 200 bottles and seventeen taps, leaning heavily on Belgian and Dutch brews, with Trappist beers as a particular obsession. It is unpretentious in the way that places are when they have nothing to prove, which around here is a compliment.


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