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A Neapolitan-style pizzeria in Melegnano's old center, where the dough gets the obsessive treatment: long leavening, DOP-certified toppings, and a crust that holds together even cold. The menu is short, which is usually a good sign. Seasonal specials rotate in alongside the regulars, and the artisanal draft beer list is taken as seriously as the pizza. Quick, young staff keep things moving at a pace that feels deliberate rather than rushed.
The awards strongest first
- 50 Top Pizza 50 Top Pizza Italy Excellent Pizzerias
One number, weighted & current 66
How we scoreThe dishes from the writeups
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Marinara with 5 tomatoes
“Among the recommended choices are the Marinara with 5 tomatoes and the Spigaroli, with "Antica Corte Pallavicina" cooked shoulder, smoked provola, endive, and dried plum.”
50 Top Pizza -
Spigaroli
“Among the recommended choices are the Marinara with 5 tomatoes and the Spigaroli, with "Antica Corte Pallavicina" cooked shoulder, smoked provola, endive, and dried plum.”
50 Top Pizza -
Mozzarella in carrozza
“Their Mozzarella in carrozza and Montanare are of high quality, while the pizza menu, although not very long, is adequate with interesting seasonal off-menu options.”
50 Top Pizza -
Montanare
“Their Mozzarella in carrozza and Montanare are of high quality, while the pizza menu, although not very long, is adequate with interesting seasonal off-menu options.”
50 Top Pizza
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The neighbors closest first
- Antica Osteria La Rampina Lombardian Italian Eat · 69
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