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7 Mehmet
Mediterranean
A 650-dish menu sounds like a threat, but at this sprawling, old-school Antalyan restaurant inside Atatürk Kültür Parkı, it functions more like a tour of what the southern Turkish table can actually do. Mediterranean mezze anchor the spread, alongside rice dishes, grilled lamb intestines celebrated as a local specialty, and a pastry with minced meat that the kitchen has made the same way since forever. A Discovery from The 50.
The awards strongest first
- The 50 The 50 Discovery
One number, weighted & current 71
How we scoreThe dishes from the writeups
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Pilaf with pineapple
“Fabulous Mediterranean mezze and rice dishes such as pilaf with pineapple and bergamot stand out”
The 50 -
Grilled lamb intestines
“its signature grilled lamb intestines are a local delicacy”
The 50 -
Pastry with mince meat
“Those that choose the pastry with mince meat, a recipe unchanged since the restaurant opened in 1937”
The 50
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- Hotel SU & Aqualand Stay · 65
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