Andra Mari

A Michelin-starred farmhouse restaurant in the hills above the Ibaizábal valley, Andra Mari sits inside a centuries-old stone building that once fed pilgrims heading to the church next door. The dining rooms lean into the rustic setting without apology, and the kitchen holds closely to the rural and coastal traditions of Vizcaya, pulling from small local producers and reworking classic Basque flavors into something more considered.