-
Antica Osteria del Mirasole
Emilian Italian
Tortellini made with cream skimmed straight from the family dairy is the detail that explains everything about this old-school Emilian osteria. The kitchen cooks in the tradition of the region with a wood grill doing heavy lifting on the secondi, and nearly every ingredient traces back to the farm next door. You can buy the same dairy products in the shop on your way out, which feels either very convenient or very dangerous.
Two honors, in evidence:
The record strongest first
- 50 Top Italy #2 · The Best Italian Restaurants - Modern Trattorias And Bistros
- Michelin Guide Selected Restaurant
One number, weighted & current 85
How we scoreThe dishes from the writeups
- Tortellini with cream Michelin Guide
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.