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Stained glass windows and terrazzo floors survive from the original train depot, and the hotel built around them leans into that legacy without apology. Rooms run mid-century rather than Edwardian, but the real draw is the Grand Hall, where a gilded arched ceiling towers over The Bar at Asher Adams. Classic cocktails under that ceiling feel less like a hotel amenity and more like the whole point of the stop. Selected by the Michelin Guide.
The awards strongest first
- Michelin Guide Selected Hotels
Honors plus setting, weighted & current 73
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