-
Orchards press up against the windows at this one-Michelin-star restaurant outside Azay-le-Rideau, where the menu shifts daily depending on what the chef feels like doing with the Loire Valley farm produce that arrives each morning. The room is clean-lined and unhurried, the crockery is handmade locally, and the cooking lands somewhere between precise and exuberant, which is harder to pull off than it sounds.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we score
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- L'Aigle d'Or Eat · 69
- L'Épine Seasonal French Eat · 74
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.