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Aux Trois Amis
French
A terrace cut into the vineyards above Lake Biel, with the water spread out below and a shaded table waiting, is a fairly convincing opening argument. This Michelin-starred restaurant in Ligerz serves a set surprise menu that changes with the season, country cooking sharpened into something more precise. The front-of-house team knows the local wines well and will steer you without being asked. Park in the lot and walk up; the few extra steps are part of the mood.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Venison fillet with black garlic
“eg venison fillet with black garlic, asparagus and cherries.”
Michelin Guide
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