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Bagatelle
Japanese-influenced French
A Michelin-starred fine dining room on the Moselle in Trier, where the terrace practically hangs over the river and the menu folds Japanese technique into French classics with a light, unhurried hand. The kitchen runs four to seven courses, and the house-made alcohol-free pairing is worth the detour on its own, or you can mix it with wine and feel very civilized about the whole thing.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Hamachi Michelin Guide
Nearby in the record closest first
- Gastraum Modern New American Eat · 69
- Villa Hügel Stay · 74
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