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Bärenwirt
Regional Austrian
A regional restaurant on Hermagor's main square that lets you pick your own adventure: classic Austrian Wirtshaus dishes on one side of the menu, a creative multi-course tasting menu on the other, and the kitchen is happy to let you mix and match. The team will walk you through exactly where everything came from, which sounds like homework but lands more like a good story. Two dining rooms, one old-school and one modern, plus a terrace out front.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Wiener schnitzel
“On the one hand, there are the Austrian "Wirtshaus-Klassiker" à la carte (including Wiener schnitzel, Tafelspitz, Gailtaler Ripperl, and Backhendl)”
Michelin Guide -
Tafelspitz
“On the one hand, there are the Austrian "Wirtshaus-Klassiker" à la carte (including Wiener schnitzel, Tafelspitz, Gailtaler Ripperl, and Backhendl)”
Michelin Guide -
Gailtaler ripperl
“On the one hand, there are the Austrian "Wirtshaus-Klassiker" à la carte (including Wiener schnitzel, Tafelspitz, Gailtaler Ripperl, and Backhendl)”
Michelin Guide -
Backhendl
“On the one hand, there are the Austrian "Wirtshaus-Klassiker" à la carte (including Wiener schnitzel, Tafelspitz, Gailtaler Ripperl, and Backhendl)”
Michelin Guide
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