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A Queen Anne estate built by the grandson of Thomas Cook, Barnett Hill sits in the Surrey hills just beyond London's southwestern edge, now running as a boutique hotel after a thorough renovation. The Edwardian dining room kept its paneling; the rooms traded period restraint for color and modern bathrooms. Afternoon tea goes out to the garden terrace when the weather cooperates. No spa, which keeps the crowd closer to weekend escape than wellness retreat.
The awards strongest first
- Michelin Guide Selected Hotels
Honors plus setting, weighted & current 69
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