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Barquet Tarragona
Regional Spanish
The rice dishes here come in more varieties than most Catalan restaurants have menu items, and they're the main event. This family-run regional restaurant in Tarragona has been through a few lives, from coal yard to siphon factory to dining room, and the current generation leans into market-driven cooking with a distinctly local accent. The paintings on the walls are the owner's own work, and yes, they're for sale.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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