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Bertas im weissen Rössl
Seasonal Austrian
Large windows frame the Tyrolean peaks from nearly every seat, and the balcony terrace makes the view even harder to ignore in summer. This is a cozy, modern restaurant in the village of Reith bei Seefeld, named after the owner's grandmother, whose influence got her into the kitchen game. The young couple running it keep the mood relaxed while the chef works through seasonal, regionally rooted cooking. The wine list leans Austrian.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
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