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Perched at 1,550 meters above sea level, this casual lunch bistro earns its Michelin Bib Gourmand by keeping things local in a way that's less philosophy statement, more just good practice: herbs from the garden, organic beef from the Rigi itself. The mountain terrace does the heavy lifting atmospherically, but the kitchen holds its own. Hikers and cable-car day-trippers fill the room, and the staff can actually tell you where everything on the plate came from.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Terroir burger
“The menu features smaller plates and regular dishes such as "terroir burger", ragout or medium-rare cuts of Rigi organic beef.”
Michelin Guide -
Organic potato gnocchi
“Vegetarian options include organic potato gnocchi or "Alpine omelette".”
Michelin Guide -
Alpine omelette
“Vegetarian options include organic potato gnocchi or "Alpine omelette".”
Michelin Guide -
Chrüterwässer
“And as an apéritif, why not try an alcohol-free"Chrüterwässer" made with garden herb extracts and cherry juice?”
Michelin Guide
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The neighbors closest first
- Regina Montium Creative Swiss Eat · 86
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