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Bohém
Czech Eastern European
Bohém earns its Michelin Bib Gourmand in a chic dining room inside Hotel Aplaus, just off Litomyšl's market square, cooking regional Czech classics with the kind of care that makes braised duck leg and trout feel like a deliberate argument for staying put. The Carlsbad dumplings, fluffy and golden, are the thing regulars mention first. Lunch specials draw a crowd early, and the service keeps pace without fuss.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Braised duck leg
“the kitchen team cooks up regional classics such as braised duck leg, rabbit and trout”
Michelin Guide -
Carlsbad dumplings
“A special mention goes to the Carlsbad dumplings – really delicious, fluffy bread dumplings!”
Michelin Guide
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