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A narrow driveway through woods and meadows leads to a country house with stables and paddocks, which is either the setup for a fairy tale or a Michelin-starred seasonal restaurant. It's both, as it turns out. The kitchen sends out refined, regionally rooted dishes on handcrafted ceramics, and the chefs plate and serve their own food. The sommelier's wine pairings are quietly exceptional. Book a terrace table in summer.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Charcoal-grilled catfish
“Take, for instance, the charcoal-grilled catfish: crisp on the outside, wonderfully succulent inside, and harmonising beautifully with aromatic oven-baked pointed cabbage with subtle roasted notes and savoury melted lardo.”
Michelin Guide
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