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Bush DeVine Restaurant
Modern Australian
Perched inside Paulett Winery in the Clare Valley, this alfresco Modern Australian restaurant draws its menu partly from an on-site Indigenous bush food garden you can wander before sitting down. The chef folds native ingredients into dishes that lean global without losing the landscape, and the estate wines are right there if you need a reason to order another round. It holds a one hat rating from the Australian Good Food Guide.
One honor, in evidence:
The record strongest first
- Australian Good Food Guide 13/20 · One Chef Hat
One number, weighted & current 80
How we scoreThe dishes from the writeups
- Cheese boards with lavash Australian Good Food Guide
- Tea-smoked chicken and kimchi dumplings Australian Good Food Guide
Nearby in the record closest first
- SLATE Restaurant Modern Australian Eat · 80
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