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The team behind Faux Bergers runs this lively little wine bar on the main drag in Baie-Saint-Paul, where the point is Charlevoix ingredients handled simply and shared around the table. It holds a Michelin Bib Gourmand. The room fills fast with locals and visitors who order in rounds, and the menu moves with the seasons, leaning on the kind of regional produce that makes this corner of Quebec worth the detour.
Two honors, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
- Tastet 101 Must-Try Restaurants in Quebec
One number, weighted & current 80
How we scoreThe dishes from the writeups
- Root vegetables and maitake mushrooms Michelin Guide
- Frozen nougat with pumpkin seeds Michelin Guide
Nearby in the record closest first
- Chez Mag Eat · 65
- Hôtel Le Germain Charlevoix Stay · 80
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