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Lalín is the kind of town where the local stew gets its own festival, and Cabanas, a traditional restaurant in the centre of it all, is where you go to understand why. Cocido de Lalín, built around Galician pork, anchors the menu alongside fish and seafood from the day's catch. The wine list runs to over 1,500 labels, and the in-house sommelier navigates it with the ease of someone who grew up in the cellar, which she did.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Cocido de Lalín
“Ever heard of Cocido de Lalín?”
Michelin Guide
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The neighbors closest first
- Asturiano Seafood Eat · 69
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