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Started as a bakery, and the afternoon cake situation hasn't been forgotten: freshly baked slices are still a reason to time your visit carefully. These days Café Rapp is a full sit-down restaurant in a tidy Black Forest village, with seasonal classic cooking, set menus alongside the à la carte, and a front-of-house team that runs things without fuss. The room skews traditional and polished, the kind of place where tablecloths feel natural rather than stiff.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Freshly baked cakes
“A must in the afternoon: the delicious freshly baked cakes!”
Michelin Guide
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