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  1. Carne Diem Grill

    Steakhouse

    Eat 71
    Save to a list Write a review On the Way Around

    The grill itself is a good conversation starter: Dharshan Munidasa, the chef behind Nihonbashi and Ministry of Crab, designed it himself, modeled on Japanese yakitori rigs, to reverse-sear Australian wagyu on skewers with no grill marks in sight. The steaks then rest in Sri Lankan salt. It's a steak restaurant in the Maldives with a very specific thesis, and the chef is committed to arguing it.

    The awards strongest first

    One number, weighted & current 71

    How we score

    The dishes from the writeups

    • Australian wagyu

      “premium steaks (Australian wagyu, FYI)”

      The 50
    Save to a list Write a review On the Way What's Around
    Address
    The Marina at Crossroads Maldives, South Malé Atoll, Malé, Maldives
    Hours

    Closed now, opens 4:30 PM

    • Monday 4:30 PM to 11 PM
    • Tuesday Not listed
    • Wednesday Today 4:30 PM to 11 PM
    • Thursday 4:30 PM to 11 PM
    • Friday 4:30 PM to 11 PM
    • Saturday 4:30 PM to 11 PM
    • Sunday 4:30 PM to 11 PM
    Phone
    960 747 6688
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.

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