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Casa Farpón Asador
Asturian
The open grill sits in plain sight from the dining room, which tells you everything about what kind of place this is. Casa Farpón is a rustic Asturian asador where the menu follows the market, the fish comes straight off traditional boats, and the stew with compango, a tangle of regional meats, is the sort of thing people drive out to the countryside for. The cellar leans into Asturian wines, a nice touch when you're already this far in.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Argüelles stew
“the Argüelles stew with “compango”, a mix of different meats, is outstanding”
Michelin Guide -
Pote
Michelin Guide -
Verdina beans with spider crab
Michelin Guide -
Filled potatoes
Michelin Guide
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