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Casamar
Mediterranean
The dining room sits above Llafranc's beach, which means the view does a lot of the work before the food arrives. This is a family-run hotel restaurant, now in its second generation, where the cooking lands somewhere between traditional Mediterranean and quietly modern, leaning on whatever the local coast and countryside are offering. Rice dishes get their own section of the menu, which tells you something about how seriously they're taken here.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Aged pork rib Michelin Guide
- Puffed rice and caviar Michelin Guide
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