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The dining room faces Lilia Beach directly, and on a clear day the lighthouses of Île Vierge and Île de Wrac'h sit on the horizon like a postcard nobody bothered to mail. This is a coastal bistro with a regional seafood menu rooted in what the Abers shoreline actually produces: oysters, fish of the day, abalone, seaweed, and vegetables from the kitchen garden out back.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Oysters
“oysters, abalone, fish of the day, veggies from the cottage garden, seaweed and sarrazin wheat...”
Michelin Guide -
Abalone
“oysters, abalone, fish of the day, veggies from the cottage garden, seaweed and sarrazin wheat...”
Michelin Guide -
Fish of the day
“oysters, abalone, fish of the day, veggies from the cottage garden, seaweed and sarrazin wheat...”
Michelin Guide
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The neighbors closest first
- Le Vioben Seafood Eat · 69
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