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A contemporary bistro perched over the Garonne Canal in a stone village that looks like it was put there specifically for postcards. The young couple running it has filled the room with polished vintage finds and built a menu that swings between nostalgic and quietly inventive. The Michelin Guide awards it a Bib Gourmand, which tracks. Come hungry and sit where you can see the water.
The awards strongest first
- Le Fooding Le Fooding Guide
- Michelin Guide Bib Gourmand
One number, weighted & current 85
How we scoreThe dishes from the writeups
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Smoked eel
“a starter of smoked eel, soft focaccia and foamy lemon butter”
Michelin Guide -
Skrei cod
“followed by perfectly browned skrei cod, burnt cauliflower and a vibrant mojo verde”
Michelin Guide
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