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Cordero
Peruvian
Every dish on the multi-course tasting menu at this Caracas restaurant is built around a single animal: lamb, from chop to cheese to marrow, sourced from a partner sheep farm half an hour outside the city. The chef returned to Venezuela after years cooking in Europe and the Middle East, fell for a local farm, and designed a whole restaurant around it. Cordero ranks at number 29 on Latin America's 50 Best Restaurants list.
The awards strongest first
One number, weighted & current 82
How we scoreThe dishes from the writeups
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The neighbors closest first
- Cayena-Caracas Stay · 65
- Robusto Drink · 71
- El Bosque Bistró Eat · 71
- La Casa Bistró Bistro Eat · 80
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