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A former prune packing plant in Geyserville, now a Michelin-starred, AAA Five Diamond tasting-menu destination designed by Olson Kundig in concrete and glass. Douglas Keane runs dinner as a kind of wandering cocktail party: canapés in the lounge, a stint in the open kitchen, substantial courses in the dining room, and finally a chocolate waterfall room with the Willy Wonka soundtrack, because apparently that's where fine dining goes now.
The awards strongest first
- AAA Five Diamonds
- Michelin Guide 1 Star
- Wine Enthusiast Forward 50 Restaurants
- San Francisco Chronicle Best fine dining restaurants in San Francisco Bay Area
- San Francisco Chronicle #68 · Top 100 Restaurants in the Bay Area
- San Francisco Chronicle Best restaurants in Sonoma County
One number, weighted & current 94
How we scoreThe dishes from the writeups
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Farm-fresh crudité
“Farm-fresh crudité to be dipped in umeboshi emulsion”
Michelin Guide
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The neighbors closest first
- Diavola Neapolitan Pizzeria Eat · 75
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