-
Perched above the port of Anzio, this old-school seafood restaurant has been running on family tradition and whatever came off the boats that morning for longer than most regulars can remember. The raw platter arrives with just oil and salt, which is either confidence or a dare. A deep wine list leans toward natural producers. It ranks fourth on the 50 Top Italy fish restaurant list, which should tell you something about the queue for a table.
The awards strongest first
- 50 Top Italy #4 · The Best Fish Restaurants
One number, weighted & current 72
How we scoreThe dishes from the writeups
-
Raw stingray
“A must-try: raw stingray, as well as prawns, shrimp, and tuna.”
50 Top Italy -
Crispy baby cuttlefish
“Among the cooked appetizers, the crispy baby cuttlefish is a must-try.”
50 Top Italy -
Squid with puntarelle
“Then, squid with puntarelle and excellent tomato soup with shellfish.”
50 Top Italy
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- La Taverna di Bacco Modern Italian Eat · 69
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.