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A Neapolitan-style pizzeria in a small Puglian town, DaMa builds its reputation on a 72-hour dough that arrives thin in the center and pillowy at the crust. The room is split between a larger open space with a visible oven and a quieter, more modern side room. Toppings stay largely classic, which suits the dough fine. Beer selection is a work in progress, so wine might be the safer call.
The awards strongest first
- 50 Top Pizza 50 Top Pizza Italy Excellent Pizzerias
One number, weighted & current 66
How we scoreThe dishes from the writeups
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Regina margherita
“Definitely worth trying at least once, in its simplicity, the Regina Margherita.”
50 Top Pizza -
Giovanna
“with some more refined pizzas on the menu, such as the Giovanna.”
50 Top Pizza
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The neighbors closest first
- Sapore Perfetto Pizzeria Eat · 66
- Vita Pugliese Apulian Eat · 69
- Conté Pizzeria Contemporary Pizzeria Eat · 66
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