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The menu arrives by word of mouth, not paper, and the whole room feels a bit like being invited to someone's house for dinner. This small seafood spot in Novigrad's old town is built around raw fish, langoustines, tuna, prawns, lobster, sliced and dressed right in front of you with Istrian olive oil, salt, and pepper. A pasta course and dessert are there if you want them, but the catch is the point.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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The neighbors closest first
- Marina Modern Seafood Eat · 69
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