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Sand on the bar floor is the tell: this riverside restaurant inside the Papa Rhein hotel wants you to feel like you're already on holiday, and the Rhine view mostly seals it. Evenings run on a three-course set menu, vegetarian or omnivore, while lunch opens up to à la carte. The kitchen leans on fresh, seasonal sourcing, and the front-of-house keeps it easy without being careless. The terrace in summer is the obvious move.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we score
Nearby in the record closest first
- BEES Restaurant Eat · 69
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