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DiVa
Modern French
Warm tones, candlelit tables, and no Baltic Sea view to speak of unless you claim a terrace seat, which is advice worth taking. DiVa is a small fine dining restaurant inside a beachside hotel, and it holds a Michelin star for the kind of classically grounded Modern French cooking that earns one. The chef leans on seasonal regional produce alongside carefully chosen imports, letting the ingredients do the persuading.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Langoustine with salsify
Michelin Guide -
Venison
“He uses excellent ingredients including in-season regional produce such as venison from the Ellerbrock hunters, as well as international specialities.”
Michelin Guide
Reviews
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The neighbors closest first
- Orangerie Classic French Eat · 86
- Barefoot Hotel Timmendorfer Strand Stay · 68
- Grand Hotel Seeschlosschen Sea Retreat & Spa Stay · 68
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