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A feudal estate in the Charente that has been around since at least the 1400s and somehow doesn't feel like a museum about it. This five-room country hotel mixes antique furniture and old stone bones with modern comforts and contemporary touches, keeping the whole thing feeling like a borrowed house rather than a heritage site. There's a saltwater pool and tennis, breakfast from the farm, and the town of Confolens with its restaurants a short drive away.
Two honors, in evidence:
The record strongest first
- Le Fooding Le Fooding Guide
- Michelin Guide Selected Hotels
One number, weighted & current 85
How we score
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