-
El Chato
Contemporary Colombian
Álvaro Clavijo spent years in Paris, then at Per Se and Noma, and came home to open a bistro that feels nothing like any of that. El Chato is a contemporary Colombian restaurant in Chapinero Alto where the menu bends to whatever small producers are harvesting, sometimes because Clavijo asked them to grow it in the first place. It holds the top spot on Latin America's 50 Best and sits on the World's 50 Best list too, worn lightly in a room that stays relaxed and unfussy.
The awards strongest first
One number, weighted & current 90
How we scoreThe dishes from the writeups
-
Heart of palm with rambutan
“heart of palm with rambutan, coconut and seaweed”
The 50 -
Beef tartare with tendon
“beef tartare with tendon, yacon (a native root) and mushroom garum”
The 50 -
Sour uchuvas
“sweet and sour options like the Sour Uchuvas, made with gin, egg white, orange peel and physalis”
The 50
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
-
The neighbors closest first
- Decadente Cocktail Bar Drink · 71
- Café Bar Universal Eat · 71
- Selma Mediterranean Eat · 80
- Debora Eat · 80
- Mesa Franca Eat · 71
- El Cielo Eat · 71
- Jardín Tragos y Pasteles Dessert Drink · 79
- Four Seasons Hotel Casa Medina Bogota Stay · 81
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.