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Forme Restaurant
Modern Italian
Tucked inside an educational complex on the edge of the city, this contemporary Italian restaurant is where the chef's Abruzzese roots do most of the talking. Vivid colors, confident flavors, and a menu that feels rooted in home cooking without being stuck there. The space shares a building with a bistrot, which tells you the setup is a little unconventional, but the food plays it straight.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Ventricina
“Her dishes evoke the comforts of home: the spice-scented ventricina, Navelli saffron butter that gently caresses the palate, and artisanal Abruzzese spaghettone celebrating authentic simplicity.”
Michelin Guide -
Navelli saffron butter
“Her dishes evoke the comforts of home: the spice-scented ventricina, Navelli saffron butter that gently caresses the palate, and artisanal Abruzzese spaghettone celebrating authentic simplicity.”
Michelin Guide -
Abruzzese spaghettone
“Her dishes evoke the comforts of home: the spice-scented ventricina, Navelli saffron butter that gently caresses the palate, and artisanal Abruzzese spaghettone celebrating authentic simplicity.”
Michelin Guide
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The neighbors closest first
- Il Labirinto Mediterranean Eat · 69
- Carne & Spirito Steakhouse Eat · 69
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