Thursday, September 3, 2026

  1. The live seafood tanks near the entrance set the agenda at this Cantonese dining room, where the kitchen has been turning out Hong Kong-style crab, lobster, and fresh fish for Houston since the family arrived from Hong Kong decades ago. Weekend dim sum draws a crowd that knows better than to sleep in. It's a big, bustling room, and the sweet-glazed barbecue pork alone tends to settle any argument about where to sit.

    One honor, in evidence:

    The record strongest first

    One number, weighted & current 62

    How we score

    The dishes from the writeups


    Address
    7320 Southwest Fwy #115, Houston, TX · Houston
    Hours
    • Mon–Thu 11 AM–3 PM, 3 PM–9:30 PM
    • Fri 11 AM–3 PM, 3 PM–10:30 PM
    • Sat 10:30 AM–3 PM, 3 PM–10:30 PM
    • Sun 10:30 AM–3 PM, 3 PM–9:30 PM
    Phone
    (713) 779-2288
    Online
    WebsiteInstagram

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. It runs on the scored places nearby: more good stuff within reach, higher score. If it looks low, we probably haven't found enough critics out here yet.