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The winding lane through the Devon moors ends at a grand Edwardian mansion, and the dining room inside holds a Michelin star. This is country house cooking in the full sense: white tablecloths, produce foraged or grown on the grounds, and classically structured dishes that treat the ingredients as the point. Comfortable, unhurried, and unapologetically formal, it's the kind of place that makes driving down a very narrow road feel like a reasonable life decision.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Scallop tartare
“classically based dishes such as scallop tartare with apple and preserved elderflower”
Michelin Guide
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The neighbors closest first
- Chagford Inn Modern British Pub Eat · 84
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