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Neapolitan-style pizza certified by the AVPN standards is the anchor at this Niterói pizzeria, which means the dough follows old Neapolitan rules and takes them seriously. Toppings run from a straightforward Margherita to more vegetable-forward combinations, and the gelato or chocolate pizza with sprinkles signals that the room skews family. A wine and cocktail list rounds things out. It holds a spot on 50 Top Pizza Latin America's Excellent Pizzerias list.
One honor, in evidence:
The record strongest first
- 50 Top Pizza 50 Top Pizza Latin America Excellent Pizzerias
One number, weighted & current 66
How we scoreThe dishes from the writeups
- Margherita 50 Top Pizza
- Chocolate pizza 50 Top Pizza
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