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A Michelin-starred fine dining room perched inside a castle above the Fils Valley, with panoramic windows sized for exactly the kind of sunset that makes other diners stop talking mid-sentence. The look is elegantly spare, the service polished without being stiff, and the set menu chases modern crossover territory, French technique meeting global detours. Four to six courses depending on the night, and everyone sits down at once.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Hake with pearl barley
“A prime example is the succulent, perfectly poached hake with pearl barley, roasted pine nuts and sautéed baby peas, plus an airy, subtly acidic vin jaune foam and an exquisite, full-bodied fish jus.”
Michelin Guide
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The neighbors closest first
- Burghotel Staufeneck Stay · 69
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