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The roast suckling lamb shoulder is the dish this family-run restaurant in La Mancha has built its reputation around, and the wine list is managed with genuine enthusiasm by a sommelier who champions the local region. You can eat casually at the bar with the set menu and shared plates, or settle into the dining room or patio terrace for à la carte or a tasting menu with wine pairing. The Michelin Guide has given it a Bib Gourmand, and it has been around forever.
One honor, in evidence:
The record strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
- Roast suckling lamb shoulder Michelin Guide
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