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GUI
Mediterranean
A floor-to-ceiling shelf of wine bottles faces an open kitchen with a single red wall, which tells you roughly everything about the vibe before you sit down. This lively bistro in central Bielefeld runs Mediterranean-leaning food with regional detours, and the regulars fill it fast enough that a reservation is less optional than it sounds. Book ahead, find a spot on the pedestrian terrace in summer, and don't skip the fresh pasta.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
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Fresh pasta with porcini
“from the fresh pasta with porcini to the cod and the tender venison fillet”
Michelin Guide -
Cod
“from the fresh pasta with porcini to the cod and the tender venison fillet”
Michelin Guide -
Venison fillet
“from the fresh pasta with porcini to the cod and the tender venison fillet”
Michelin Guide
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